Summer salad

Who said that a salad cannot be tasty? Our Lettuce, PGI Finocchiona, melon and dried plum salad is a symbol of quality and taste. It is very easy to be prepared and even more delicious to be eaten.

Ingredients for 4 people:

  • PGI Finocchiona: 100 gr
  • Lettuce: 400 gr
  • Half Fresh fennel
  • One quarter of Melon
  • Dried plums: 6
  • PGI Tuscan Extra Virgin Olive OIl as needed
  • Salt and pepper as needed


Wash and dry lettuce and fresh fennel, cut the salad and fennel in strips. Remove the melon skin and cut it into cubes, add it to lettuce and fennel in a bowl. Cut the dried plums in two halves and add them to vegetables, together with PGI Finocchiona cut into thin slices: you may also cut the PGI Finocchiona into strips, if desired. Season with Tuscan Extra Virgin Olive Oil, salt and pepper


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